United States:
FSIS Extends Comment Period For The Revision Of The Nutrition Facts Labels For Meat And Poultry
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In the February 22, 2017, Federal Register,
USDA's Food Safety and Inspection Service ("FSIS")
extended the comment period for a proposed rule to amend the nutrition labeling
requirements for meat (including fish of the order Siluriformes)
and poultry products to better reflect the most recent scientific
research and dietary recommendations, to improve the presentation
of nutrition information to assist consumers in maintaining healthy
dietary practices, and for consistency with recent regulatory
changes finalized by FDA. Comments are now due April
19, 2017.
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