UK:
The New Agrarian Revolution
26 November 2020
Hill Dickinson
To print this article, all you need is to be registered or login on Mondaq.com.
Clean meat is not only better for the environment, but it also
decreases dependence on antibiotics and improves food security.
New, sustainable ways to cultivate meat are emerging while avoiding
the negative externalities of traditional agriculture.
Watch the full interview.
This interview was first broadcast on 12 November 2020 as part
of a series of events during longevity week and is republished here with
kind permission from The Longevity Forum.
Originally Published by Hill Dickinson, November
2020
The content of this article is intended to provide a general
guide to the subject matter. Specialist advice should be sought
about your specific circumstances.
POPULAR ARTICLES ON: Food, Drugs, Healthcare, Life Sciences from UK
MDCG Releases Guidance On Classification Rules For IVDs
Bristows
The European Commission's Medical Device Coordination Group (MDCG) recently published its guidance on the classification of in vitro diagnostics (IVDs) under the In Vitro Diagnostic Regulation (IVDR) (EU) 2017/746.
Women's Health, AI And The Data Gap
Venner Shipley
Katherine Dainty explains how technology has created potential for plugging the data gaps in general health, improving research on female-specific conditions and improving the future of women's health.
